Hot dry spring

I just made the best pasta tonight – prawns, smoked salmon, chilli, garlic, parsley, lemon juice and olive oil. Absolutely superb served with Greek salad and loads of fresh chopped oregano, parsley, lemon juice and olive oil. The joke was, I thought I would take a pic of the pasta for the blog. Got so …

Happy in my garden

Thirsty work being a chook! Well to start with I am sitting typing away at the kitchen table covered in dirt, twigs, grass, seeds you name it. Yes I have had a beaut day in my garden. What’s happening in the dirt? We hauled out one of our raised beds for the next residents, the …

The Garden Share Collective – November

November already. Does anyone know where the year has gone? The good news is, it is time for another monthly update of The Garden Share Collective. A monthly community of like minded garden enthusiasts who put pen to paper to share their vege patches with all those interested – the trials and tribulations of growing your own! …

The garden is growing

I should go and stand in the naughty corner as I missed my blog post last week, but I have a good excuse .. I have a very good friend staying with me. There is so much happening in the garden – easy to see that spring is just around the corner. Some of our …

Winter magic

The weather was superb last weekend. Blue skies, cloud puffs and very mild, perfect gardening weather and for walks on the local beach. Had a good buddy staying with us and she took this pic yesterday of Andrew, moi and our pooch Dan at Muriwai beach. Gorgeous day. Did my obligatory weeding, hauling out milkweed …

Egyptian Tree Onions – pardon?

We had some gorgeous autumn days last week which inspired me to haul out the remaining chillies from the raised bed where the onions and garlic are going. The chilli plants were then hung to dry in my garden shed .. .complete with chillies too of course! I haven’t tried this technique before so it will …

Like chilli?

Andrew decided on Sunday to pick the bulk of our chillies. Different varieties, colours and sizes in different degrees of ‘ripeness’. I remember staring at the bag full of chilli and wondering what on earth I was going to do with all of them. Well as it happens, I froze about a quarter of them. …

Garden Update

Its that time of the year … spring! On Monday at last the jalapeño seedling  came through. The chili always take the longest. The Thai chili still isn’t through yet and it is Sunday again. But there is movement n the zucchini pot. Eggplant … not a sign of it, but it is in the …

Get those seeds sown

Last weekend was fab to get outdoors and do some serious gardening … Andrew had a massive day trimming pine trees on Sunday that were sited on the hill above our duck pond. The limbs he removed were huge, so no surprise that they were blocking out much of the afternoon sun. I suspect that …